June 6th, 2012

EXFOLIATE

Beef Wellingtons

I'm watching the season 10 premiere now and they're having an issue with the wellingtons. One of the girls said the problem with cooking them is you don't know if they're done until you slice them. And if the meat is raw, well, you're fucked.

Okay, I've worked in a kitchen before. So I just have to ask: Wouldn't a thermometer tell them if the meat was raw? Less dramatic for tv, but still. It seems like a huge waste of meat otherwise. :/