I'm having a crisis and I hope you can help. I'm a strict point counter, and I've done very well not to eat any of my flex points except for the week of Christmas since the end of July. I typically will remain stringent when I do go out to eat and opt for healthy choices because it truly is what I prefer. But I have a new challenge ahead and I have no idea how to eat healthy!
My boss is taking my team out for lunch at a Japanese Steakhouse and I've included a link to their menu. Although very generous, I'm freaking out over what to eat. I've been there once before when I wasn't on Weight Watchers and they used a LOT of oil to coook the food. Has anyone ever gone to one of these types of places while on WW? What did you eat and were they responsive to you scaling back the oil? I'm worried they won't be that accommodating, or that they'll still use far more oil than I would like. Thanks for helping me off the ledge! LOL