I just joined Weight Watchers yesterday. I'm going to my first meeting next week after I'm back from out of town. I'm really excited and determined to do it right, bit by bit.
My question for now is: how do I prepare more nutritious, weight-conscious meals when my husband is already thin? He's 6'2" and 155, so not at all in need of any loss, haha. I don't want to whittle him down to nothing while I'm losing all this weight!
Stats: Age 33