you tacky thing! (
sillyboho
) wrote in
food_porn
,
@
2008
-
03
-
25
14:12:00
turkish grocery
what can i do with this? i got it mostly because it was gorgeous, and i love the smell. i'm going to try it in my chai. there were also a few mango and rolls purchased, but i ate them, OM NOM NOM
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subarashiine
2008-03-25 09:40 pm UTC
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)
Mmm.. I'd love a bag of black mustard seeds that size- love those things!
You can do a lot with star anise- try making a poaching liquid out of water, soy sauce, sesame oil, ginger, garlic, star anise, black pepper corns and throw in some of those black mustard seeds while you're at it ;) Bring to a boil and use to poach chicken breasts- delicious :)
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bad_lcuk
2008-03-25 09:45 pm UTC
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When I buy star anise I usually make Pho :)
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buboniclou
2008-03-25 10:09 pm UTC
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You could put some of the anise in a strong but unflavored liquor for a few weeks/months and make something akin to sambuca :)
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selenesue
2008-03-25 10:32 pm UTC
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Star anise is one of the usual ingredients in Chinese Five-Spice Powder, along with regular anise.
They make an interesting looking potpourri all by themselves, put them in a little bowl in your bathroom and smack them every now and again to release some scent.
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blacknoise
2008-03-26 12:38 am UTC
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Star anise!!!
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fiercereaper
2008-03-26 03:20 am UTC
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Throwing a star anise into fried rice is YUM.
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shortbutfast
2008-03-26 06:36 am UTC
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make this with the anise! it's delicious
http://www.worldpantry.com/cgi-bin/ncom
merce/ExecMacro/morton/recipeone.d2w/rep
ort?rcpn=100648&rcpp=75166
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