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I figure somebody in Portland must be an expert on this...
I'm updating my resume and trying to figure out my current job position. I work at a small business. A small business with about five employees. We are a catering company, a cooking school, a Viking Appliance dealer, and a kitchen supply store (think mini Williams-Sonoma for the store part). I completely oversee the following:
- Accounts Payable - Accounts Receivable - Inventory - Bookkeeping - Shipping/Receiving (Ordering) - Registry and other Client info - Filing, data entry, all that good stuff.
I am currently transitioning all of this to Quickbooks, which I just convinced the owners to buy.
My duties also include:
- Scheduling - Answering and Screening E-mails and Phone Calls - Retail Sales - Merchandising - Shop Maint. (changing lightbulbs, dusting, that sort of thing. Nothing too heavy duty) - Setting tables, doing dishes, arranging flowers, and all sorts of misc. things that the Chefs need done.
...so what does that translate to in a resume? How can I condense the description of my duties? Obviously I can tweak it for the specific job I'm applying for, but I'm confused as to what I'd name my position as.
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